INTRODUCTION
Ugba also called ukpaka is a popular food delicacy in Nigeria
especially among Ibo ethnic group. It is rich in protein and is obtained by a
solid state fermentation of the seed of African oil bean tree (Pentaclethra macrophylla Benth). It is essential food item from various traditional ceremonies
where it is mixed with slices of boiled stock fish (ugba and okpoloko). The
natural fermentation of the seed which at present is still done at the
house-hold level, renders the production nutritious, palatable and non-toxic
(Enujiugha, 2002).
Disclaimer: Note this academic material is intended as a guide for your academic research work. Do not copy word for word. Note: For Computer or Programming related works, some works might not contain source codes
CITE THIS WORK
(2015, 11). Isolation Of Micrococus From Ugba.. ProjectStoc.com. Retrieved 11, 2015, from https://projectstoc.com/read/6789/isolation-of-micrococus-from-ugba-8543
"Isolation Of Micrococus From Ugba." ProjectStoc.com. 11 2015. 2015. 11 2015 <https://projectstoc.com/read/6789/isolation-of-micrococus-from-ugba-8543>.
"Isolation Of Micrococus From Ugba.." ProjectStoc.com. ProjectStoc.com, 11 2015. Web. 11 2015. <https://projectstoc.com/read/6789/isolation-of-micrococus-from-ugba-8543>.
"Isolation Of Micrococus From Ugba.." ProjectStoc.com. 11, 2015. Accessed 11, 2015. https://projectstoc.com/read/6789/isolation-of-micrococus-from-ugba-8543.
- Related Works
- The Role Of Nitric Oxide In The Immune System
- Isolation And Characterization Of Lactic Acid Bacteria From Locally Fermented Milk
- Antimicrobial Susceptibility Pattern Of Gram Negative Pathogenic Organisms Isolated From Waterside Abattoir Aba, Abia State
- Antibacterial Properties Of Piper Guineense Leaf On Some Selected Pathogenic Organisms
- Antimicrobial Activities Of Mango Peel Against Some Pathogenic Organisms.
- Onion Is Associated With Micro-organisms Which Are Capable Of Causing Spoilage.
- Management Of Zika Virus
- Evaluation Of The Trace Element Composition Of Piper Methysticum (awa)
- Comparative Study Of Disinfectant Efficiency Of Ethanol, Bleach And Phenolics Against Pseudomonas Aeruginosa And Staphylococcus Aureus
- Isolation And Characteristics Of An Antibiotics Producing Bacterium Collected From The Soil Near The Abattoir In Artisan Market Enugu.