Microbiology Works

Microbiology project topics, essays, seminar topics, thesis topics, and project topics in microbiology

Confused on how to start your research work? We are here to help you, you can browse through numerous projects/dissertations, essays/papers, seminars and reports in microbiology.

Antibacterial Activity Of Honey On (staphylococcus Aureusescherichia Coli And Streptococcus Pyogen) Isolated From Wound

Antibacterial activity of honey obtained from two different locations in Enugu State (Nsukka & Ugwuaji) Nigeria on Staphylococcus aureus, Escherichia coli and Streptococcus pyogens...

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Analysis Of Bush Pear And Its Oil

The research project studies the analysis of pear and its oil. The mesocarp from edible African pear “DacryodesEdulis” were evaluated for their oil yield. The pulp from this pear were oven dried at 10...

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Microbial Analysis Of Toast Bread

 Microbial analysis was carried out on six samples of toasted bread bought from threedifferent kiosks in unilorin walkway. the microbial population of each samplewas dete...

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Roles Of Bacteriocins In Food Safety

Bacteriocins are bacterial ribosomally synthesized peptides or proteins with antimicrobial activity. As ribosomally synthesised peptides, bacteriocins are encoded by a plasmid- or chromosome-borne str...

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Mycotoxins: Characterization , Occurrence And Detection

Mycotoxins are pharmacologically active mold metabolites produced in a strain-specific way that elicit some complicated toxicological activities (Bennett, 2003)....

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Isolation, Identification And Classification Of Fungi

A fungus is any member of a large group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. these organisms are cla...

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The Physico-chemical And Antioxidant Properties Of Culinary Herbs And Local Spies Pipe Guieense (uziza) Xylpia Aethpica (uda) Monodora Myristica (ehuru) Tetrapelura Tetraptera (oshosho)

  a comparative study was done on the physico-chemical and antioxidant properties of some culinary herbs and local spices. piper guiness (uziza), xylopia aethopica (uda), monodora myristi...

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The Role Of Nitric Oxide In The Immune System

 nitric oxide is produced in high amount from the break down of arginine by a group of enzyme called nitric oxide synthase. nitric oxide is an intercellular messenger that has been recogn...

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Microbiological Study On Spoilage Of Mango Fruit

thirty ripe mango fruits were pluked under sterile conditions from different geographical locations in enugu metropolis.  the mango fruits were exposed to open environment for 5 – 7 day...

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The Impact Of Environment In The Distribution Of Parasitic Infections

a human or animal with an infection has another organism inside them which gets its sustenance (nourishment) from that person, it colonizes that person and reproduces inside them. the human wi...

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