Introductioncholerais an acute bacterial infection of the intestine caused by ingestion of food orwater containing vibrio cholerae, serogroups o139, it is a diseasec...
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1.0 introductionin the production of food, it is crucial to takeproper measures to ensure its safety and stability during the shelf-life. atpresent, many food industries a...
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Introductionback in 1928, alexander fleming beganthe microbial drug era when he discovered in a petri dish seeded with staphylococcus aureus that a compoundproduced by a mold killed t...
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A human or animal with an infection has another organism inside them which gets its sustenance (nourishment) from that person, it colonizes that person and reproduces inside them....
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